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Cozy Lasagna Soup

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Prep Time:5 minutes
Cook Time:35 minutes
Course: Soup
Keyword: lasagna, soup
Servings: 6 servings

Ingredients

For the Soup:

  • 1 onion, diced
  • 1 tbsp olive oil
  • 1 lb lean ground beef
  • 1 tbsp garlic powder
  • 1 tsp oregano
  • 1/2 tsp salt
  • 1 600ml jar of spaghetti sauce
  • 1 19oz can of diced tomatoes (not drained)
  • 1/4 cup tomato paste
  • 4 cups chicken broth
  • 5-6 lasagna noodles, broken into pieces

To Top:

  • ricotta cheese
  • mozzarella cheese, shredded
  • parsley (fresh or dried)

Instructions

  • In a large pot over medium heat, sauté the onion in the olive oil until it starts to become translucent.
  • Add in the lean ground beef, garlic powder, salt, and oregano. Brown the beef and drain excess fat if necessary.
  • Add in the spaghetti sauce, canned tomatoes, and tomato paste. Stir until well combined.
  • Add in the chicken broth and bring to a boil.
  • Add in the broken lasagna noodles and cook according to package directions. (approximately 12-14 minutes)
  • Serve the soup in bowls and top with ricotta cheese, shredded mozzarella, and parsley.