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Easy Vegetarian Chili

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Prep Time:5 minutes
Cook Time:30 minutes
Course: Main Course
Keyword: chili, vegetarian
Servings: 6 servings

Ingredients

  • 1 jar pasta sauce
  • 1 can diced tomatoes
  • 1 can red kidney beans
  • 1 can black beans
  • 2 tsp chili powder
  • 2 tsp garlic powder
  • 1/2 tsp salt

Instructions

  • Add everything to a large pot and bring to a boil over high heat.
  • Reduce to a simmer and let cook for 30-35 minutes.
  • Top with your favourite chili toppings and enjoy!