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One Pot Garden Veggie + Boursin Orzo

One Pot Garden Veggie + Boursin Orzo

This creamy, indulgent dish is super delicious and quick to make.
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Prep Time:5 minutes
Cook Time:20 minutes
Course: Main Course
Keyword: boursin, main course, orzo, vegetarian
Servings: 6 servings

Ingredients

  • 4-5 sausages, sliced
  • 1 tbsp canola oil
  • 1 zucchini, diced
  • 1 pint cherry tomatoes, halved
  • salt and pepper, to taste
  • 1 tsp garlic powder
  • 1 herb + garlic Boursin cheese
  • 2 cups dry orzo
  • 1.5 cups chicken broth

Instructions

  • In a large pot or deep skillet, heat the oil over medium heat. Add the sliced sausages and brown them until they’re golden and a little crispy on the edges.
  • Toss in the zucchini and cherry tomatoes, season with salt, pepper, and garlic powder, and let everything cook down until the veggies are tender and the tomatoes start to burst.
  • Make a hole in the center of the pot and place the round of Boursin inside.
  • Sprinkle the orzo in around the outside perimeter of the pot. Then, pour in the chicken broth.
  • Cover and let everything simmer for 10-12 minutes.
  • Remove the lid and give everything a good stir until well combined.
  • Serve and enjoy!