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Pumpkin French Toast

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Prep Time:10 minutes
Cook Time:20 minutes
Course: Breakfast
Keyword: breakfast, french toast, pumpkin
Servings: 4 servings

Ingredients

  • 4 eggs
  • 1/2 cup pumpkin puree
  • 3/4 cup milk
  • 1 tbsp pumpkin pie spice
  • 1 tsp vanilla extract
  • 12 slices of bread (thick bread works best here)

Instructions

  • Preheat your frying pan over medium heat and grease with a little butter or coconut oil.
  • In a large bowl, whisk together the eggs, milk, pumpkin puree, pumpkin pie spice, and vanilla extract.
  • Dip a slice of bread into the pumpkin mixture, making sure it's evenly coated on both sides.
  • Transfer to the hot frying pan and cook 4-5 minutes per side or until golden brown.
  • Transfer to a plate and repeat the process until done.
  • Serve with butter, maple syrup, and a dusting of icing sugar. Enjoy!