In a large bowl, mix together all of the ingredients. Be careful not to over mix, a few lumps are okay.
Heat and oil a skillet. Measure out 1/2 cup portions of the pancake mix and pour into the heated skillet.
Cook until little bubbles begin to form, and then flip.
Cook for an additional minute and then flip again to ensure both sides are golden brown.
Serve with maple syrup or your favourite toppings.