Go Back
Classic Cherry Cobbler

Classic Cherry Cobbler

A perfectly sweet, decadent summer dessert
Print Recipe Pin Recipe
Prep Time:10 minutes
Cook Time:1 hour
Course: Dessert
Keyword: cherry, cobbler, dessert
Servings: 8 servings

Ingredients

  • 4 cups fresh cherries, pitted and halved
  • 1/3 cup unsalted butter, melted
  • 3/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 cup milk

Instructions

  • Preheat the oven to 350ºF.
  • To make the batter, in a large bowl, combine the sugar, flour, baking powder, and salt together.
  • Add in the vanilla extract and milk, stirring until well combined and smooth.Set aside.
  • In a 9x13 baking dish, combine the cherries and melted butter until the cherries are evenly coated.
  • Pour the batter over the cherries evenly and bake for 55-60 minutes.
  • Let cool at least 10 minutes before serving.